OUR FOOD PHILOSOPHY

We strongly believe the foundation of great food starts with the ingredients. That's why at Le Belvédère we believe in using only the freshest ingredients available, with as many locally sourced options as possible. Classically prepared soups and sauces, the finest cuts of meat and the freshest quality ingredients, all prepared in-house by our experienced and passionate chef, are a perfect recipe for a unforgettable dining experience.

 field to fork

TO ENSURE THIS EXCEPTIONAL QUALITY IS MET IN EACH AND EVERY MEAL WE PREPARE, WE'VE LAUNCHED OUR OWN PRIVATE GARDEN ON THREE-ACRES OF FARMLAND JUST MINUTES FROM LE BELVÉDÈRE, ALL DEDICATED TO SUPPLYING OUR KITCHEN WITH FRESH HERBS, EDIBLE FLOWERS AND GARDEN VEGETABLES.

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A GOURMET THREE-COURSE MEAL PREPARED ON SITE BY LE BELVÉDÈRE'S EXECUTIVE CHEF
 
SELECTION OF 5 CANAPÉS PER GUEST SERVED DURING COCKTAIL HOUR
 
ONE LATE NIGHT STATION OF YOUR CHOOSING
 
A COMPLIMENTARY MENU TASTING INCLUDES A SELECTION OF ALL OUR MENU ITEMS
 
PROFESSIONALLY UNIFORMED SERVICE STAFF AND BARTENDERS
 
CLASSIC FLOOR LENGTH WHITE LINEN TABLE CLOTHS AND YOUR CHOICE OF COLOURED CLOTH NAPKINS OR TABLE RUNNER
 
SILVER FLATWARE, CLASSIC CHINA AND GLASS CANDLE VOTIVES WITH TEA LIGHTS

YOUR EXCLUSIVE

DINING EXPERIENCE

includes the following

download our menu